Farm to Table (Grades 1-4)
generalLocal ingredient focus with salsa, guacamole, hand pies, and herb gardening.
Session Details
Jul 13 - Jul 17, 2026
9:00 AM - 3:30 PM
$525
About the Organization
The Key School and Training CenterSummer program for K–12 students with learning differences featuring small class sizes with specialized instruction in reading fundamentals, math, financial literacy, and enrichment courses like codin...
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